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This is when new shoots begin to emerge, removing those that are not adequate, including those appearing below the graft. During spring, the vines begin to bloom and are pollinated. The grape berries then begin to form. The land should be ploughed when weeds begin to appear. In spring, the vines begin to secrete a colourless liquid over the "wounds" inflicted during pruning and the bloom. We must continuously monitor the vines. The cold and fog are sworn enemies of the vineyard during this season, and mildew may appear, affecting the future fruit.
Cueva is a Differentiated Quality Mark, which gives its name to the region where it is produced and processed, particularly in Villanueva de Alcardete in Toledo. To elaborate the Cueva we use the Traditional Method. A product that exceeds the standard quality of the market, according to the norms of their statutes and audited by an external auditing body
Viñedos y Reservas is a winery in Castilla la Mancha, a pioneer in the production of sparkling wine since 1987 and under the Differentiated Quality Mark ‘CUEVA’. 100% of its activity entails preparation under the traditional method of bottle fermentation.We are in Villanueva de Alcardete, in the province of Toledo, territory of Don Quixote and in the vicinity of the Finca Venta of his beloved Dulcinea del Toboso
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